The Week of Restaurants
At this spring's Week of Restaurants, we will pamper your taste buds with the following menu
Greetings from the kitchen
Wild garlic cappuccino under the milk bubble
Chicken balotin stuffed with mushrooms, buckwheat and herbs and fried in corn wrap, pea cream, dark sauce of celery vegetables, horseradish foam
Spring mushrooms cannelloni with buckwheat, pea cream, dark sauce of celery vegetables, horseradish foam
Cream with green tea, strawberry sorbet, sweet cracker with walnuts
You are kindly invited to test the delights from our kitchen, we are looking forward to your visit!
The team of Inn and motel Pri Lešniku wishes you bon appétit!